4 Ingredient Cheese Bagels: High Protein, No Yeast

4 Ingredient Cheese Bagels

This Cheese Bagel Recipe Gets One Extra Step Most Versions Skip Self-rising flour and Greek yogurt get mixed into a soft dough, no yeast, no proofing, no boiling before baking. Shaped into rounds and topped generously with shredded cheese, the bagels bake low and slow first, then finish with a few minutes under the broiler … Read more